Description
Add a woodland fungus to your Buche de Noel, or any whimsical nature scene. Nothing cuter than a mushroom or toadstool suddenly popping out the ground, or should I say, cake.
Instructions can be found in my book, “Cakes By Design”.
All green silicone molds are designed by Scott Clark Woolley and made of durable silicone that creates strong impressions in any medium. Silicone is heat and cold resistant, therefore, excellent for chocolate and other melted forms.
